SupperClub
Aloo Paratha
Ingredients: Wheat Flour, Potatoes, Onion, Water, Butter, Ginger, Garlic, Dried Coriander, Fresh Coriander, Green Chillies, Garam Masala, Red Chilles, Salt, Fenugreek, Mango Powder and Nigella Seeds
Contains: Gluten, Milk
Ingredients and allergens
You can view the ingredients and notice of allergens in our latest dishes here.
If you have a food allergy or a special dietary requirement please do get in touch with us to discuss the menu.